Rafters at Home Christmas

Friday the 27th November

                                                                                                            

SUNDRIED TOMATO FOCACCIA

RAFTERS TAPAS
padron peppers with saffron & aioli
chorizo braised in cider
crab fritters with tomato salsa

BBQ  HARISSA SPICED LAMB SHOULDER
Tom's couscous, cucumber & feta salad, saffron yoghurt
 

CREAM CATALANA PANNA COTTA

 

Collections on Friday Evening,  To be consumed on either Friday or Saturday