5 Course Menu SNACKS ... OUR BREAD & HENDOS BUTTER YORKSHIRE ASPARAGUS fresh ricotta, lemon & chicken skin CONFIT CHALK STREAM TROUT fermented lettuce, buttermilk & dill TRIPLE COOKED CHARLOTTE POTATO wild garlic pesto & smoked cultured cream BBQ WORTLEY ESTATE LAMB courgette, basil & IOW tomato ... OPTIONAL CHEESE BOARD £16pp ... “WHITE” ENGLISH STRAWBERRY cardamom custard & Sheffield Honey RAFTERS MACARON £60 per person View our other menus
7 Course Menu SNACKS ... OUR BREAD & HENDOS BUTTER HAND DIVED SCALLOP jalapeño, green pepper & lime YORKSHIRE ASPARAGUS fresh ricotta, lemon & chicken skin CONFIT CHALK STREAM TROUT fermented lettuce, buttermilk & dill TRIPLE COOKED CHARLOTTE POTATO wild garlic pesto & smoked cultured cream BBQ WORTLEY ESTATE LAMB courgette, basil & IOW tomato ... OPTIONAL CHEESE BOARD £16pp ... “WHITE” ENGLISH STRAWBERRY cardamom custard & Sheffield Honey RAFTERS MACARON £90 per person View our other menus
