CROUSTADE
potato, Montgomery cheddar & onion

OUR BREAD

WILD SEABASS
peach, jalapeno & buttermilk

...

NORTH SEA COD
courgette, grape & sea herbs
(£22 supplement)

CREEDY CARVER DUCK
tadka dal, tandoori poppadom & flatbread

...

Baron Bigod
apricot, hazelnut & malt loaf
(optional cheese course - £12 supplement)

PEANUT
Zephyr, Pedro Ximenez & aero

£50

CROUSTADE
potato, Montgomery cheddar & onion 

HEREFORD BEEF
nasturtium, wild garlic & coal

WILD SEABASS
peach, jalapeno & buttermilk

OUR BREAD

...

BARLEY PORRIDGE
fermented mushroom, English asparagus & okoge rice

NORTH SEA COD
courgette, grape & sea herbs
(£22 supplement)

CREEDY CARVER DUCK
tadka dal, tandoori poppadom & flatbread

...

Baron Bigod
apricot, hazelnut & malt loaf
(optional cheese course - £12 supplement)

PEANUT
Zephyr, Pedro Ximenez & aero

£75

We are a tasting menu only restaurant, open Wednesday - Saturday Dinner and Lunch on Saturday. 

Our menus online are sample menus which are subject to change due to ingredient availability.  We can cater to most dietary requirements and allergies with 72 hours' notice to allow us to deliver the same excellent standards.  

Alongside these menus we also offer a Vegetarian & Vegan tasting menu - please email enquiries@raftersrestaurant.co.uk for a copy of this - please note we will require 72 hours' notice for all bookings on this menu.  

10 course Menu - available for all sittings 
The full Rafters experience - please allow 2 to 3 hours 

4 & 6 course Menu - available Wednesday to Friday & Saturday lunch
A shorter menu perfect for a midweek/lunchtime treat - please allow 1 to 2+ hours

Kitchen Bench  - Available for all sittings 
A "ringside seat" - the perfect place for foodies!  Our kitchen bench seats 2-4 guests, it is in the restaurant so you can enjoy all the luxury of our dining room but is seated next to the open kitchen so you can see the action, and ask as many questions as you like!  The chefs are there and will be at your table throughout your meal. 

Wine Pairing 
As well as an international award-winning wine list for you to indulge in we also offer a wine pairing for all our menus.  These wines are a collaboration of our chefs and sommelier to create pairings to excite and enhance the tasting experience!